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Food, beverages, tobacco and related products (№14837596)

23 may

Number: 14837596

Country: Spain

Source: TED

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Publication date


23-05-2019

Description


  1. Section I
    1. Name and addresses
      Inspección General de Sanidad de la Defensa
      Glorieta del Ejército, 1, Hospital Central de la Defensa
      Madrid
      28047
      Spain
      E-mail: [email protected]
      Fax: +34 914222513
    2. Type of the contracting authority:
      Ministry or any other national or federal authority, including their regional or local subdivisions
    3. Main activity:
      Defence
  2. Section II
    1. Scope of the procurement:
      1. Title:

        Suministro de alimentos y bebidas para la cocina del HCD

        Reference number: 2018/SP01460020/00000453
      2. Main CPV code:
        15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000
      3. Type of contract:
        Supplies
      4. Short description:

        Suministro de alimentos y bebidas para la cocina del HCD.

      5. Information about lots:
        This contract is divided into lots: yes
      6. Total value of the procurement:
        Value excluding VAT: 103 305.79 EUR
    2. Description
      1. Title:

        Pescados y mariscos fresco

      2. Additional CPV code(s):
        15000000
      3. Place of performance:
      4. Description of the procurement:

        Pescados y mariscos fresco.

      5. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      6. Information about options:
        Options: no
      7. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      8. Additional information:
      9. Title:

        Pescado y marisco congelado

      10. Additional CPV code(s):
        15000000
      11. Place of performance:
      12. Description of the procurement:

        Pescado y marisco congelado.

      13. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      14. Information about options:
        Options: no
      15. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      16. Additional information:
      17. Title:

        Aves, caza, huevos y derivados

      18. Additional CPV code(s):
        15000000
      19. Place of performance:
      20. Description of the procurement:

        Aves, caza, huevos y derivados.

      21. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      22. Information about options:
        Options: no
      23. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      24. Additional information:
      25. Title:

        Carnes frescas, derivados, fiambres y pates

      26. Additional CPV code(s):
        15000000
      27. Place of performance:
      28. Description of the procurement:

        Carnes frescas, derivados, fiambres y pates.

      29. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      30. Information about options:
        Options: no
      31. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      32. Additional information:
      33. Title:

        Verduras congeladas, platos preparados y precoc.

      34. Additional CPV code(s):
        15000000
      35. Place of performance:
      36. Description of the procurement:

        Verduras congeladas, platos preparados y precoc.

      37. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      38. Information about options:
        Options: no
      39. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      40. Additional information:
      41. Title:

        Frutas, verduras, hortalizas y tubérculos

      42. Additional CPV code(s):
        15000000
      43. Place of performance:
      44. Description of the procurement:

        Frutas, verduras, hortalizas y tubérculos.

      45. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      46. Information about options:
        Options: no
      47. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      48. Additional information:
      49. Title:

        Pan

      50. Additional CPV code(s):
        15000000
      51. Place of performance:
      52. Description of the procurement:

        Pan.

      53. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      54. Information about options:
        Options: no
      55. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      56. Additional information:
      57. Title:

        Aceites, legumbres, bebidas y coloniales

      58. Additional CPV code(s):
        15000000
      59. Place of performance:
      60. Description of the procurement:

        Aceites, legumbres, bebidas y coloniales.

      61. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      62. Information about options:
        Options: no
      63. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      64. Additional information:
      65. Title:

        Conservas, semiconservas, productos navideños y zumos

      66. Additional CPV code(s):
        15000000
      67. Place of performance:
      68. Description of the procurement:

        Conservas, semiconservas, productos navideños y zumos.

      69. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      70. Information about options:
        Options: no
      71. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      72. Additional information:
      73. Title:

        Leche, yogures y derivados lácteos

      74. Additional CPV code(s):
        15000000
      75. Place of performance:
      76. Description of the procurement:

        Leche, yogures y derivados lácteos.

      77. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      78. Information about options:
        Options: no
      79. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      80. Additional information:
      81. Title:

        Bollería fresca e industrial

      82. Additional CPV code(s):
        15000000
      83. Place of performance:
      84. Description of the procurement:

        Bollería fresca e industrial.

      85. Award criteria:
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 10
        Cost criterion - Weighting: 80
      86. Information about options:
        Options: no
      87. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      88. Additional information:
  3. Section IV
    1. Description:
      1. Type of procedure:
        Open procedure
      2. Information about a framework agreement or a dynamic purchasing system:
      3. Information about electronic auction:
      4. Information about the Government Procurement Agreement (GPA):
        The procurement is covered by the Government Procurement Agreement: no
    2. Administrative information:
      1. Previous publication concerning this procedure:
        Notice number in the OJ S: 2018/S 201-456077
      2. Information about termination of dynamic purchasing system:
      3. Information about termination of call for competition in the form of a prior information notice:
  4. Section V
    1. Contract No: 453-4
      Lot No: 4
      Title:

      Carnes frescas, derivados, fiambres y pates

    2. Award of contract
      1. Date of conclusion of the contract: 2019-03-14
      2. Information about tenders:
        Number of tenders received: 6
        The contract has been awarded to a group of economic operators: no
      3. Name and address of the contractor:
        Fruticolas Ateca, S. L.
        B45374071
        Madrid
        Spain
        The contractor is an SME: no
      4. Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 113 636.36 EUR
        Total value of the contract/lot: 103 305.79 EUR
      5. Information about subcontracting:

  5. Section VI
    1. Additional information
    2. Procedures for review
      1. Review body
        Inspección General de Sanidad de la Defensa
        Glorieta del Ejército, 1, Hospital Central de la Defensa, edificio Maternidad, 6ª planta
        Madrid
        28047
        Spain
      2. Body responsible for mediation procedures

      3. Service from which information about the review procedure may be obtained

    3. Date of dispatch of this notice
      2019-05-21